Shredded hash browns recipe
These shredded hash browns are perfect for a weekend morning. I'll teach you all my tricks to make these crispy breakfast potatoes.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Breakfast
Cuisine American
- 200 g Peeled potato. This is roughly 1 medium russet potato or one large red or yellow potato with the peel removed.
- 1/2 tsp Onion powder.
- 1/4 tsp Sea salt.
- Oil. For cooking in the pan
Keyword breakfast potoates, crispy potatoes, flatbread, hash browns, potatoes, shredded hash browns, shredded potatoes